For businesses looking for reliable meat shrink wrap, the team at Kempner is the supplier to choose. Having supplied organisations with packaging machinery for over 40 years, Kempner supplies a comprehensive range of meat shrink wrapping machinery.
Kempner's meat shrink wrap covers three primary machine types: shrink wrap machinery, flow wrap machines and pouch filling machinery. Every machine is customisable to suit space requirements and output rates, ensuring the right meat shrink wrapping solution is available for businesses of all sizes.
The shrink wrapping equipment can handle sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, it is important for the packaging to accommodate different proportions. Correctly applied, shrinkwrap conforms to the shape of the pack achieving a seal regardless of the shape or size of the meat product. The machinery can handle both non-formed and formed meat products.
The main advantages of Kempner for meat shrink wrapping are:
A complete meat shrink wrap solution read more covering shrink wrap machines, flow wrap machines and pouch filling machines. Shrink wrap machines that meet the food industry hygiene standards for the meat and food sectors. Automated and semi-automated options that can dramatically increase the speed of meat shrink wrapping processes and reduce labour requirements. Eco-friendly shrink wrap materials that reduce wastage and support sustainable packaging practices. Customised meat shrink wrap solutions adapted to your specific production requirements.
The shrinkwrap machines are compatible with a wide variety of shrinkwrap films adaptable to meet your specific meat shrink wrapping needs. The team can install, commission and service the packaging machinery so that downtime on your meat packaging line is minimised.